Happy Birthday

Ok, so I have seen Dawn McVey build these flowers from paper punches and have been wanting to try them for months.  I finally tried it out and I had so much fun making the yellow one that I decided to make 5 more in different colors.  I am always in need of birthday cards and thought it would be nice to have some on hand when I don’t have time to make them.  I think I might make up a bunch of the flowers to have on hand to make card making go a bit faster too.  These would be perfect to make while watching Greys Anatomy

This is the first one I made.  I used my EK success punches 1 3/4, 1 1/2, 1 1/4 and 1″ circle punches.  I inked the edges in a darker shade of yellow and then crumpled them up and unfolded them.  I glued the circles together and added a button with PTI twine for the center.  The border punch is Martha Stewart and the leaves are Stampendous - Sunny Flowers that I stamped and cut out.  Sentiment is TCP Studio-Greetings.

Here’s a close up of the flower.  Makes me think of spring!

Here’s another set of cards I made to have on hand.  I needed three and didn’t have much time so I made about 10 of these since they were quick and I really liked how they turned out.  I used box of dots by Hero Arts and the sentiment is the same as above.

Here’s some masculine birthday cards I made to keep on hand.  I gave one to my 15 year old cousin and one to a co-worker.  Again clean and simple and very happy with the look.  I used Hero arts- snippets and the sentiment is also Hero arts- for him.

Here’s a card I made for my cousin’s daughter.  The sketch was from the pink elephant challenge from last week.  Image is imaginisce and paper was in my stash.  Rhinestone from Queen and company.

Well that’s all for now.  What did you think?  I’d love to read your comments.  Thanks for looking and enjoy your Saturday!

This entry was posted on 6. March 2010 at 09:59 and is filed under Stampendous, EK Success, TCP Studio, ColorBox ink, Martha Stewart, imaginisce, birthday. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response or trackback from your own site.